Blueberry Ginger Energizer Mocktail
This vibrant and invigorating mocktail was designed to boost your energy and sharpen your mind. Combining the antioxidant-rich power of blueberries with the stimulating zing of ginger, this mocktail features 221 B.C. Blueberry Ginger Kombucha, fresh pomegranate juice, and a splash of orange juice for a delightful and healthful treat. Perfect for a mid-day pick-me-up or a refreshing brain boost, this mocktail offers a delicious way to stay energized and mentally sharp. Enjoy the dynamic flavors and natural benefits of the Blueberry Ginger Energizer Mocktail, and feel revitalized with every sip.
Ingredients
- 1 cup 221 B.C. Blueberry Ginger Kombucha
- 1/2 cup pomegranate juice
- 1/4 cup freshly squeezed orange juice
- 1 tablespoon agave syrup optional, for added sweetness
- 1/2 teaspoon grated fresh ginger plus extra for garnish
- Ice cubes
- Blueberries for garnish
- Orange slices for garnish
- Fresh basil leaves for garnish
Instructions
- Prepare the Ginger: Grate fresh ginger and set aside. If you prefer a more subtle ginger flavor, you can steep the grated ginger in the pomegranate juice for about 5 minutes and then strain it out.
- Mix the Base: In a cocktail shaker or large glass, combine the pomegranate juice, freshly squeezed orange juice, and agave syrup (if using). Stir or shake well until the agave syrup is fully dissolved.
- Add the Kombucha: Slowly pour in the 221 B.C. Blueberry Ginger Kombucha to the juice mixture. Stir gently to combine.
- Prepare the Glass: Fill a serving glass with ice cubes. Strain the mocktail mixture over the ice.
- Garnish: Add a few blueberries, a slice of orange, and a small piece of grated ginger on top. Finish with a sprig of fresh basil for an extra burst of aroma and color.
