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Kombucha 221 BC

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dandelion benefits

dandelion

DANDELION
This resilient plant, often dismissed as a mere weed, holds a treasure trove of health benefits. These remarkable plants can support liver health, aid in digestion, promote weight management, and even offer skincare benefits.*

dandelion

Traditional Uses of Dandelion

as medicinal herbs

DANDELION herb
Dried dandelion herb has been used in teas, tinctures and on food to ease an upset stomach and encourage appetite.*

DANDELION root
is rich in anti-oxidants. Many people cut, clean, and dry the root to make a tincture to use in their drinks, which has been believed to cleanse or flush the gut.*

DANDELION greens
have been used as salad greens or cooked in the place of spinach in many dishes for years. Dandelion greens are a great source of Vitamins A, C, and K as well as many minerals.*

The ideas, concepts, and opinions expressed in this blog are intended for educational purposes only. This blog is provided with the understanding that authors and publishers are not rendering medical advice of any kind. It is not intended to replace medical advice, nor to diagnose, prescribe, or treat any disease, condition, illness, or injury. Readers are encouraged to consult with qualified healthcare professionals for medical advice tailored to their individual circumstances.

our fermented beverages

using dandelion

Mango + Dandelion

mango + dandelion

mango dandelion kombucha bottle
script

Kombucha

inspiration

Inspired by the sun kissed landscape of exotic Mexico and a tropical delight and richness of mango, married with memories of golden dandelions fields of Poland for a slightly earthy note. It’s a symphony of sun, memories, and the flavors of two distinct lands.

our fermented beverageflavors